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Tuesday, June 21, 2016

Espresso

Capture the classic taste of espresso without the hassle of expensive brewing equipment! For best flavor, serve espresso immediately. 

TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 4 servings

Ingredients

  • 1/2 cup ground coffee (French or other dark roast)
  • 1-1/2 cups cold water
  • Lemon twists, optional

Directions

Place ground coffee in the filter of a drip coffeemaker. Add water; brew according to manufacturer's instructions. Serve immediately in espresso cups with lemon twists if desired. Yield: 4 servings.


Nutritional Facts
1/3 cup espresso equals 7 calories, trace fat (0 saturated fat), 0 cholesterol, 7 mg sodium, 1 g carbohydrate, 0 fiber, trace protein.
 
 Editor's Note: This recipe was tested with Starbucks French Roast ground coffee.

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